Homer Lobster

Homer Lobster offers an upscale take on the coast's famous lobster or crab sandwich, featuring artisanal brioche and indulgent recipes such as the classic Connecticut roll and the miso-yuzu twist. In Saint-Tropez, exclusive roll recipes await, ranging from the signature lobster roll to a grilled cheese topped with Imperial Caviar from Sologne, made in France from Baeri Sturgeon.